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| Poongar rice idli |
Ingredients:
|
Idli rice |
3 glass |
|
Urad dhal |
1 glass |
|
Poongaar rice |
1 glass |
|
Fenugreek seeds |
2 to 3 teaspoons |
Preparation Method:
- Wash the rice 4 to 5 times.
- Soak it for 7 to 8 hours.
- Grind the soaked rice very smoothly.
- Now leave the batter to ferment for 6 to 7 hours.
- Once the batter ferments, it's ready for making idly.
Poongar rice
Poongar rice is good for women's health, so it is called women's rice.
In the next post in traditional ,we see the health benefits of Poongar rice.
- Wash the rice 4 to 5 times.
- Soak it for 7 to 8 hours.
- Grind the soaked rice very smoothly.
- Now leave the batter to ferment for 6 to 7 hours.
- Once the batter ferments, it's ready for making idly.
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| Poongar rice |
Poongar rice is good for women's health, so it is called women's rice.
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